Delma air fried pot use technology Rapid Air make the most of the convection of air in and out of the pot with high speed to crush fried fast food Grill twice compared to the conventional type.
Grilled fried food does not need grease, reduce to 80% of the amount of the excessopen safe do not worry about obesity, hypertension, or not the illness by eating moregreasy
Delma fried pot limits the temperature at 200° C, with thermal sensor helps regulatethe temperature by the FRY bake, reduce the carbon chemical change when eatingfried steaks
Save time cooking, saving costs twice the power
The fried pot Delma atmosphere designed with minimalist designs and exquisite, diverse food processing such as: barbecue, fried chicken wings, fries, potato, baked, cake ... And also many other dishes for your creative self.
+ Fried dishes, superb: With crispy golden exterior, soft inner root
Fried air pot Delma
+ Fried, baked on dishes such as: barbecue, fried chicken wings, fries, potato, baked, cake ... And also many other dishes for your creative self.
Limited to 80 +% of grease: lots of people like to eat fried, grilled dishes like but disturbing amount of grease too high when the processing will do not goodinfluences on health. With deep fried Babysitting Delma air pot are all the delicious taste of fried dishes, Grill and remove all the restrictions, by when using air-FRY potDelma can limit be on 80% of fat than the regular grease the frying pot
Fried air pot Delma
MANUAL
-Plug the appliance into the mains and socket compatibility
-Carefully pull the drawer out fried
-Put the food into the basket materials, fried (not to exceed the max line)
-Turn the temperature controller, install the timing chips
-When your report runs out, the cooking process is finished, pull the drawer out to thesheep put on pads and insulated for food to disk
SAFETY MANUAL
-Read carefully the instructions before using the product
-Use wire, sockets are good and safe power when using the pot
-The product contains electrical devices and equipment for making hot, do not placethe oven in water, this share damage the microwave oven
-Do not cover air intakes and exhaust, do not touch the inside of the broken roomproducts
-After frying is completed take the food out at this very hot FRY basket should nottouch directly on the basket to avoid burns
-Not to combustible materials on the basket of fried or fried basket pull out while cooking at high temperature hot air will escape from the exhaust during frying, notekeeping safe distance, not to the hand or face near exhaust, be careful with the hot airif the power cord is damaged it must call the airline the service dealer, or who havequalified replacement in order to avoid the problem.
Storing, preserving, FRY pot air hygiene
-To avoid strong collision when cleaning products and shipping.
-Use a dry cloth to clean the
-Do not use harsh chemicals to clean the product
-Use the product in good operating condition
-Place the product in a dry place when using
-Keep cool place avoiding direct sunlight, don't get too hot in temperature.
Tips for delicious dishes with fried air pot
With the dry food like potatoes, tofu to food delicious and more brittle, can add 1 tablespoon cooking oil up small food before frying food will more brittle and more delicious. Before FRY bake dish can warm fried cages from 2-3 minutes to fine dining and more attractive.
SPECIFICATIONS
-The voltage used: 220V/50HZ
-The capacity of the pot: 1100W
-Temperature scale: From 80 to 200 exclusive
-Many of the programmed cooking mode, processing is on 20 common dishes.
-Automatic mode interrupts when finished baking chips with intelligent timer function
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